Ikeda Tsuyoshi
Department SOJO UNIVERSITY Department of Pharmaceutical Sciences, FACULTY OF PHARMACEUTICAL SCIENCES /(DC)Division of Pharmaceutical Sciences, Position |
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Language | English |
Publication Date | 2010/10 |
Type | |
Peer Review | Peer reviewed |
Title | Three new aromatic glycosides from the ripe fruit of cherry tomato. |
Contribution Type | |
Journal | Journal of natural medicines |
Journal Type | Another Country |
Volume, Issue, Page | 64(4),pp.500-5 |
Author and coauthor | Ono Masateru, Shiono Yuki, Tanaka Takayuki, Masuoka Chikako, Yasuda Shin, Ikeda Tsuyoshi, Okawa Masafumi, Kinjo Junei, Yoshimitsu Hitoshi, Nohara Toshihiro |
Details | Three new aromatic glycosides were isolated from the ripe fruit of cherry tomato [Lycopersicon esculentum var. cerasiforme (Dunal) Alef. (Solanaceae)] along with six known aromatic glycosides and one known steroidal alkaloid glycoside. Their chemical structures were determined on the basis of spectroscopic data as well as chemical evidence. |
DOI | 10.1007/s11418-010-0436-3 |
ISSN | 1861-0293 |
NAID | 10027710663 |
PMID | 20574729 |